LOUIS MAX
FRANCAIS
ENGLISH

Boutique

Macon

TERROIR
Macon wines are grown in the southern part of the
Burgundy region. The soils are mainly limestone marl.
GRAPE VARIETY
100% Gamay
WINEMAKING
Manual harvest with grape sorting before the
vinification.
Fermentation in stainless steel tanks to preserve the
Gamay’s fruitiness.
WINE TASTING
Dark ruby red in colour, with purple highlights.
Aromas of small red fruits, blackberry and spice.
A well balanced wine in the mouth, with smooth
tannins and a long finish
FOOD PAIRING
Pairs well with appetizers, roasted meats, soft cheeses.
SERVICE TEMPERATURE AND AGEING
Wine to be served slightly chilled at 13°C / 55° F.
Ready to enjoy in its youth, this wine can also be kept
for 2 to 3 years to develop more delicate aromas.

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